Croatian Journal of Food Science and Technology
| Format: | journal |
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| Language: | English |
| Published: |
Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek
2017
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| Subjects: | |
| Online Access: | https://doaj.org/toc/1848-9923 |
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oai:doaj.org-journal:d961b1062a32494c8546120c8aa915b2 |
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oai:doaj.org-journal:d961b1062a32494c8546120c8aa915b22024-03-28T11:16:40ZCroatian Journal of Food Science and Technology1848-99231847-3466https://doaj.org/toc/1848-9923ENCC BY-NC-SAJosip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijekhttp://www.ptfos.unios.hr/novicjfst/index.php/aims-and-scope/http://www.ptfos.unios.hr/novicjfst/index.php/informations-to-authors/http://www.ptfos.unios.hr/novicjfst/http://www.ptfos.unios.hr/novicjfst/index.php/about-journal/2017-08-18T10:04:17Zjournalnutritionfood qualityfood chemistrymicrobiologyfood toxicologyfood processingFood processing and manufactureTP368-456 |
| institution |
DOAJ |
| collection |
DSpace |
| language |
English |
| topic |
nutrition food quality food chemistry microbiology food toxicology food processing Food processing and manufacture TP368-456 |
| spellingShingle |
nutrition food quality food chemistry microbiology food toxicology food processing Food processing and manufacture TP368-456 Croatian Journal of Food Science and Technology |
| format |
journal |
| title |
Croatian Journal of Food Science and Technology |
| title_short |
Croatian Journal of Food Science and Technology |
| title_full |
Croatian Journal of Food Science and Technology |
| title_fullStr |
Croatian Journal of Food Science and Technology |
| title_full_unstemmed |
Croatian Journal of Food Science and Technology |
| title_sort |
croatian journal of food science and technology |
| publisher |
Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek |
| publishDate |
2017 |
| url |
https://doaj.org/toc/1848-9923 |
| _version_ |
1801185036104368128 |
