GSCP10_taste.pdf
The idea of origin in terms of space and culture as a special indicator of quality is one of the most influential strands in contemporary food. It impacts on politics, economics and everyday life – and it connects these fields with complex relations of power and culture. With geographical indications,...
| Γλώσσα: | English |
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| Έκδοση: |
Universitätsverlag Göttingen
2020
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