Fortified foods with vitamins : analytical concepts to assure better and safer products /

• Corporate Author: Wiley InterScience (Online service)
• Other Authors: Rychlik, Mike
• Format: eBook
• Language: English
• Published: Weinheim : Wiley-VCH, [2011]
• Subjects: Food additives.; Enriched foods.; Electronic books.
• Physical Description: 1 online resource (xxii, 292 pages)
• Bibliography: Includes bibliographical references and index.
• ISBN: 9783527634156; 3527634150
• DOI: 10.1002/9783527634156