Moskowitz, H. R., Beckley, J. H., & Resurreccion, A. V. A. (2012). Sensory and consumer research in food product design and development (2nd ed.). Blackwell Pub.. https://doi.org/10.1002/9781119945970
Chicago Style (17th ed.) CitationMoskowitz, Howard R., Jacqueline H. Beckley, and Anna V. A. Resurreccion. Sensory and Consumer Research in Food Product Design and Development. 2nd ed. Ames, Iowa: Blackwell Pub., 2012. https://doi.org/10.1002/9781119945970.
MLA (8th ed.) CitationMoskowitz, Howard R., et al. Sensory and Consumer Research in Food Product Design and Development. 2nd ed. Blackwell Pub., 2012. https://doi.org/10.1002/9781119945970.
Warning: These citations may not always be 100% accurate.