Παραπομπή σε μορφή APA (7η εκδ.)

O'Donnell, K., & Kearsley, M. W. (2012). Sweeteners and sugar alternatives in food technology (2nd ed.). Wiley. https://doi.org/10.1002/9781118373941

Παραπομπή σε μορφή Chicago (17η εκδ.)

O'Donnell, Kay, και M. W. Kearsley. Sweeteners and Sugar Alternatives in Food Technology. 2nd ed. Hoboken: Wiley, 2012. https://doi.org/10.1002/9781118373941.

Παραπομπή σε μορφή MLA (8th εκδ.)

O'Donnell, Kay, και M. W. Kearsley. Sweeteners and Sugar Alternatives in Food Technology. 2nd ed. Wiley, 2012. https://doi.org/10.1002/9781118373941.