Advances in food and nutrition research. Volume 66 /

• Άλλοι συγγραφείς: Henry, Jeyakumar
• Μορφή: Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Oxford : Academic, 2012.
• Θέματα: Food > Microbiology.; Nutrition.; TECHNOLOGY & ENGINEERING > Food Science.; Electronic books.

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutri...