Food irradiation research and technology /

• Other Authors: Fan, Xuetong, Sommers, Christopher H.
• Format: eBook
• Language: English
• Published: Ames, Iowa : Wiley-Blackwell, 2012.
• Edition: 2nd ed.
• Subjects: Radiation preservation of food > Research.; Irradiated beef.; TECHNOLOGY & ENGINEERING > Food Science.; Electronic books.