Natural product biosynthesis by microorganisms and plants. Part C /

This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The third of 3 volumes covering Natural product biosynthesis by microorganisms and plants. This new volume continues the legacy of this premier serial...

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Bibliographic Details
Other Authors: Hopwood, D. A.
Format: eBook
Language:English
Published: Amsterdam, Netherlands ; Boston, Mass. : Elsevier / Academic Press, ©2012.
Series:Methods in enzymology ; v. 517.
Subjects:
Online Access:Full Text via HEAL-Link