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04574nam a2200769 4500 |
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ocn823859510 |
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OCoLC |
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20170124071510.9 |
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m o d |
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cr cnu|||unuuu |
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130110s2013 enka ob 001 0 eng d |
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|a DG1
|b eng
|e pn
|c DG1
|d CDX
|d E7B
|d CUV
|d OCLCF
|d YDXCP
|d RIV
|d EBLCP
|d N$T
|d COO
|d IDEBK
|d UKDOC
|d DEBSZ
|d OCLCQ
|d DG1
|d GrThAP
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|a 827207529
|a 827304092
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|a 9781118457009
|q (electronic bk.)
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|a 1118457005
|q (electronic bk.)
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|a 9781118457023
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|a 1118457021
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|a 9781118457047
|q (electronic bk.)
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|a 1118457048
|q (electronic bk.)
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|a 9781299158924
|q (MyiLibrary)
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|a 1299158927
|q (MyiLibrary)
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|z 9781444333374
|q (hardback ;
|q alk. paper)
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|z 1444333372
|q (hardback ;
|q alk. paper)
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1 |
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|a AU@
|b 000050561903
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|a DEBSZ
|b 431332711
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|a NLGGC
|b 356801012
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|a NLGGC
|b 389625914
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|a NZ1
|b 15187106
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|a NZ1
|b 15341576
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035 |
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|a (OCoLC)823859510
|z (OCoLC)827207529
|z (OCoLC)827304092
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050 |
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4 |
|a TP248.25.M46
|b M445 2013
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072 |
|
7 |
|a BUS
|x 070010
|2 bisacsh
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072 |
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|a TEC
|x 003070
|2 bisacsh
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0 |
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|a 338.1/762142
|2 23
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|a MAIN
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245 |
0 |
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|a Membrane processing :
|b dairy and beverage applications /
|c edited by A.Y. Tamime.
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264 |
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1 |
|a Chichester, West Sussex ;
|a Ames, Iowa :
|b Wiley-Blackwell,
|c 2013.
|
300 |
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|a 1 online resource (xix, 349 pages) :
|b illustrations.
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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490 |
1 |
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|a Society of Dairy Technology series
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588 |
0 |
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|a Print version record.
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504 |
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|a Includes bibliographical references and index.
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0 |
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|a Development of Membrane Processes / K Smith -- Principles of Membrane Filtration / A Hausmann, M C Duke, T Demmer -- Commercial Membrane Technology / K Smith -- Membrane Fouling, Cleaning and Disinfection / L L A Koh, M Ashokkumar, S E Kentish -- General Application for the Treatment of Effluent and Reuse of Wastewater / N A Milne, S R Gray -- Liquid Milk Processing / G Gesan-Guiziou -- Membrane Processing of Fermented Milks / B Ozer, A Y Tamime -- Cheese / V V Mistry -- Whey Processing / L Ramchandran, T Vasiljevic -- Concentrated Milk and Powders / G Gesan-Guiziou -- Further Applications of Membrane Filtration in Dairy Processing / J A O'Mahony, J J Tuohy -- Fruit Juices / A Cassano -- Beer and Cider / J Bergin, J J Tuohy -- Wine / K Grainger -- Application of Membrane Technology in Vinegar / F Lopez.
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|a This book extensively reviews the dairy, beverage and distilled spirits applications of membrane processing techniques. The four main techniques of membrane filtration are covered: microfiltration, ultrafiltration, nanofiltration and reverse osmosis. The book is divided into four informal sections. The first part provides an overview of membrane technology, including the main scientific principles; the major membrane types and their construction; cleaning and disinfection; and historical development. The second part focuses on dairy applications including liquid and fermented milks; c.
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650 |
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|a Membrane separation.
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650 |
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0 |
|a Filters and filtration.
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650 |
|
0 |
|a Beverage industry
|x Technological innovations.
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650 |
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0 |
|a Dairy products industry
|x Technological innovations.
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650 |
0 |
4 |
|a Separació de membranes.
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650 |
0 |
4 |
|a Filtres i filtració
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650 |
0 |
4 |
|a Begudes
|x Indústria i comerç
|x Innovacions tecnològiques.
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650 |
0 |
4 |
|a Productes lactis
|x Indústria i comerç
|x Innovacions tecnològiques.
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650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Industries
|x Agribusiness.
|2 bisacsh
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Sustainable Agriculture.
|2 bisacsh
|
650 |
|
7 |
|a Beverage industry
|x Technological innovations.
|2 fast
|0 (OCoLC)fst00831034
|
650 |
|
7 |
|a Dairy products industry
|x Technological innovations.
|2 fast
|0 (OCoLC)fst00887018
|
650 |
|
7 |
|a Filters and filtration.
|2 fast
|0 (OCoLC)fst00924328
|
650 |
|
7 |
|a Membrane separation.
|2 fast
|0 (OCoLC)fst01015857
|
655 |
|
4 |
|a Llibres electrònics.
|
655 |
|
4 |
|a Electronic books.
|
700 |
1 |
|
|a Tamime, A. Y.
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776 |
0 |
8 |
|i Print version:
|t Membrane processing.
|d Chichester, West Sussex, UK ; Oxford, UK ; Ames, Iowa, USA : Wiley-Blackwell, 2013
|z 9781444333374
|w (DLC) 2012031373
|w (OCoLC)808413869
|
830 |
|
0 |
|a Society of Dairy Technology series.
|
856 |
4 |
0 |
|u https://doi.org/10.1002/9781118457009
|z Full Text via HEAL-Link
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994 |
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|a 92
|b DG1
|