Παραπομπή σε μορφή APA (7η εκδ.)

Mencarelli, F., & Tonutti, P. (2013). Sweet, reinforced, and fortified wines: Grape biochemistry, technology, and vinification. Wiley-Blackwell. https://doi.org/10.1002/9781118569184

Παραπομπή σε μορφή Chicago (17η εκδ.)

Mencarelli, F., και P. Tonutti. Sweet, Reinforced, and Fortified Wines: Grape Biochemistry, Technology, and Vinification. Chichester, West Sussex ; Hoboken, NJ: Wiley-Blackwell, 2013. https://doi.org/10.1002/9781118569184.

Παραπομπή σε μορφή MLA (8th εκδ.)

Mencarelli, F., και P. Tonutti. Sweet, Reinforced, and Fortified Wines: Grape Biochemistry, Technology, and Vinification. Wiley-Blackwell, 2013. https://doi.org/10.1002/9781118569184.