Sustainable food processing /

• Other Authors: Norton, Tomas, Tiwari, Brijesh K., Holden, Nick
• Format: eBook
• Language: English
• Published: Chichester, West Sussex, UK : Wiley Blackwell, 2013.
• Subjects: Food industry and trade.; Processed foods.; Food industry and trade > Environmental aspects.; Sustainable agriculture.; TECHNOLOGY & ENGINEERING / Food Science; Electronic books.

With global inequalities becoming more pronounced, ingredient costs climbing, and global warming a major political issue, food producers must now address environmental concerns, social responsibility and economic viability when designing their food processing techniques for the future. Sustainable f...