(2014). Seafood processing: Technology, quality and safety. Wiley Blackwell. https://doi.org/10.1002/9781118346174
Chicago Style (17th ed.) CitationSeafood Processing: Technology, Quality and Safety. Chichester, West Sussex, UK ; Hoboken, NJ: Wiley Blackwell, 2014. https://doi.org/10.1002/9781118346174.
MLA (8th ed.) CitationSeafood Processing: Technology, Quality and Safety. Wiley Blackwell, 2014. https://doi.org/10.1002/9781118346174.
Warning: These citations may not always be 100% accurate.