Mathematical and statistical methods in food science and technology /

• Μορφή: Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2013.
• Σειρά: IFT Press series.
• Θέματα: Food > Analysis > Stistical methods.; Food contamination > Research > Statistical methods.; Food supply > Mathematics.; TECHNOLOGY & ENGINEERING > Food Science.; Electronic books.
• Φυσική περιγραφή: 1 online resource.
• Βιβλιογραφία: Includes bibliographical references and index.
• ISBN: 9781118434536 (ePub); 1118434536 (ePub); 9781118434567 (Adobe PDF); 1118434560 (Adobe PDF); 9781118434635; 1118434633; 1306290295 (ebk); 9781306290296 (ebk); 1118433688; 9781118433683
• DOI: 10.1002/9781118434635