Fats in food technology /

Bibliographic Details
Other Authors: Rajah, Kanes K.
Format: eBook
Language:English
Published: Chichester, West Sussex, UK : John Wiley & Sons Inc., 2014.
Edition:2e.
Subjects:
Online Access:Full Text via HEAL-Link
Description
Item Description:New edition of: Fats in food products. 1994.
Includes index.
Physical Description:1 online resource.
Bibliography:Includes bibliographical references and index.
ISBN:9781118788769
1118788761
9781118788776
111878877X
9781118788745
1118788745
1405195428
9781405195423
DOI:10.1002/9781118788745