APA (7th ed.) Citation

Moreno, F. J., & Sanz, M. L. (2014). Food oligosaccharides: Production, analysis, and bioactivity. John Wiley & Sons, Inc.. https://doi.org/10.1002/9781118817360

Chicago Style (17th ed.) Citation

Moreno, F. Javier, and M. Luz Sanz. Food Oligosaccharides: Production, Analysis, and Bioactivity. Chichester, West Sussex UK ; Hoboken, NJ: John Wiley & Sons, Inc., 2014. https://doi.org/10.1002/9781118817360.

MLA (8th ed.) Citation

Moreno, F. Javier, and M. Luz Sanz. Food Oligosaccharides: Production, Analysis, and Bioactivity. John Wiley & Sons, Inc., 2014. https://doi.org/10.1002/9781118817360.

Warning: These citations may not always be 100% accurate.