APA (7th ed.) Citation

Bouvier, J., & Campanella, O. (2014). Extrusion processing technology: Food and non-food biomaterials. Wiley Blackwell. https://doi.org/10.1002/9781118541685

Chicago Style (17th ed.) Citation

Bouvier, Jean-Marie, and Osvaldo Campanella. Extrusion Processing Technology: Food and Non-food Biomaterials. Chichester, West Sussex, UK: Wiley Blackwell, 2014. https://doi.org/10.1002/9781118541685.

MLA (8th ed.) Citation

Bouvier, Jean-Marie, and Osvaldo Campanella. Extrusion Processing Technology: Food and Non-food Biomaterials. Wiley Blackwell, 2014. https://doi.org/10.1002/9781118541685.

Warning: These citations may not always be 100% accurate.