Extrusion processing technology : food and non-food biomaterials /
| Main Author: | Bouvier, Jean-Marie |
|---|---|
| Other Authors: | Campanella, Osvaldo |
| Format: | eBook |
| Language: | English |
| Published: |
Chichester, West Sussex, UK :
Wiley Blackwell,
2014.
|
| Subjects: | |
| Online Access: | Full Text via HEAL-Link |
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