Mortimore, S., & Wallace, C. (2015). HACCP (2nd edition.). Wiley Blackwell. https://doi.org/10.1002/9781118427224
Chicago Style (17th ed.) CitationMortimore, Sara, and Carol Wallace. HACCP. 2nd edition. Chichester, West Sussex: Wiley Blackwell, 2015. https://doi.org/10.1002/9781118427224.
MLA (8th ed.) CitationMortimore, Sara, and Carol Wallace. HACCP. 2nd edition. Wiley Blackwell, 2015. https://doi.org/10.1002/9781118427224.
Warning: These citations may not always be 100% accurate.