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Mouritsen, Ole G.
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Mouritsen, Ole G.
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Mouritsen, Ole G.
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SUSHI Food for the eye, the body & the soul
by
Mouritsen
,
Ole
G
.
Published 2009
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2
Life — As a Matter of Fat The Emerging Science of Lipidomics /
by
Mouritsen
,
Ole
G
.
Published 2005
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Life β As a Matter of Fat The Emerging Science of Lipidomics
by
Mouritsen
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Ole
G
.
Published 2005
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4
Computer studies of phase transitions and critical phenomena
by
Mouritsen
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Ole
G
.
Published 1984
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LIFE - AS A MATTER OF FAT Lipids in a Membrane Biophysics Perspective /
by
Mouritsen
,
Ole
G
.
,
Bagatolli, Luis A.
Published 2016
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6
Physics of Biological Systems From Molecules to Species /
Published 1997
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Related Subjects
Biological physics
Biophysics
Food Science
Biochemistry
Biochemistry, general
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Biotechnology
Food
Physics
Amorphous substances
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Polymers
Soft and Granular Matter, Complex Fluids and Microfluidics
Surfaces and Interfaces, Thin Films
Animal Anatomy / Morphology / Histology
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Bioinformatics
Biological and Medical Physics, Biophysics
Biomedical engineering
Bioorganic Chemistry
Bioorganic chemistry
Biophysics/Biomedical Physics
Chemistry
Chemistry, Physical and theoretical
Computational biology
Computer Appl. in Life Sciences
Food science
Lipidology
Lipids
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