Genetic modification in the food industry a strategy for food quality improvement

• Other Authors: Roller, Sibel (Editor), Harlander, Susan (Editor)
• Format: Book
• Language: English
• Published: London Blackie Academic & Professional 1998
• Subjects: Βιοτεχνολογία > Τρόφιμα; Τεχνολογία τροφίμων > Ποιοτικός έλεγχος
• Physical Description: xvi, 260 p. fig., tab. 24 cm.
• Bibliography: Includes bibliographical references and index
• ISBN: 0751403997