Risk Regulation in Non-Animal Food Imports The European Union Approach /

• Main Authors: Montanari, Francesco (Author), Jezsó, Veronika (Author), Donati, Carlo (Author)
• Corporate Author: SpringerLink (Online service)
• Format: Electronic eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2015.
• Series: SpringerBriefs in Molecular Science,
• Subjects: Chemistry.; Medical microbiology.; Food > Biotechnology.; Medical biochemistry.; Microbiology.; International law.; Food Science.; Medical Microbiology.; European Law.; Medical Biochemistry.

This Brief aims at providing a general understanding of the rationale – scientific as well as political – behind EU policy and related risk management decisions in the area on non-animal food imports. Lately, various menaces associated with imported food and feed of non-animal origin appeared in the...

Table of Contents:

• Risk Analysis, Contaminants and Impact on Health in Imports of Non-Animal Origin
• Managing Risks in Imports of Non-Animal Origin: the EU System of Reinforced Border Surveillance
• Managing Risks in Imports of Non-animal Origin: EU Emergency Measures.