Advances in food and nutrition research. Volume 84 /

• Other Authors: Toldrá, Fidel (Editor)
• Format: eBook
• Language: English
• Published: Cambridge, MA : Academic Press, 2018.
• Edition: First edition.
• Subjects: Food > Research.; Food > Microbiology.; Nutrition.; TECHNOLOGY & ENGINEERING > Food Science.; Electronic books.

Advances in Food and Nutrition Research, Volume 84 provides updated knowledge on nutrients in foods and how to avoid their deficiency, especially the essential nutrients that should be present in the diet to reduce disease risk and optimize health. The book provides the latest advances on the identi...