Showing 1 - 10 results of 10 for search 'Hartel, Richard', query time: 0.03s Refine Results
  1. 1
    Food Bites The Science of the Foods We Eat /
    by Hartel, Richard, Hartel, AnnaKate
    Published 2008
    Full Text via HEAL-Link
    Electronic eBook
  2. 2
    Confectionery Science and Technology
    Full Text via HEAL-Link
    Electronic eBook
  3. 3
    Candy Bites The Science of Sweets /
    Full Text via HEAL-Link
    Electronic eBook
  4. 4
    Sai cosa mangi? La scienza del cibo /
    Full Text via HEAL-Link
    Electronic eBook
  5. 5
    Ice Cream
    Full Text via HEAL-Link
    Electronic eBook
  6. 6
    Principles of food processing
    by Heldman, Dennis R
    Published 1998
    Other Authors: “…Hartel, Richard W. 1951-…”
    Book
  7. 7
    Food Emulsifiers and Their Applications
    Published 2019
    Other Authors: “…Hartel, Richard W.…”
    Full Text via HEAL-Link
    Electronic eBook
  8. 8
    Food Emulsifiers and Their Applications Second Edition /
    Published 2008
    Other Authors: “…Hartel, Richard W.…”
    Full Text via HEAL-Link
    Electronic eBook
  9. 9
    Careers in Food Science: From Undergraduate to Professional
    Published 2008
    Other Authors: “…Hartel, Richard W.…”
    Full Text via HEAL-Link
    Electronic eBook
  10. 10
    Physical chemistry of foods
    Published 1992
    Other Authors: “…Hartel, Richard W.…”
    Book
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